How do I purchase meals for my student?
How do I find out how much money is in my student's account?
How do I purchase meals for my student?
You may purchase meals using a major credit card OR by sending cash or check to your student's school.
- Simply
log onto www.paypams.com to
make purchases with a credit card. You can also check student account balances
.
- When sending cash or check (No Credit Cards) to your student's school, please place the money in an envelope that is labeled with the student's name and the words "lunch money".
Please contact Kathy Kurtis at 651-628-6442 if you have any problems.
How do I find out how much money is in my student's account?
You may check account balances and see your student's eating history by using Paypams.com. You DO NOT need to use Paypams.com to deposit money in order to see your account information.
- Simply
log onto www.paypams.com, create your account, and then check your students's account balance.
STUDENT MEAL CHARGING GUIDELINES
Students and staff may not "charge" meals when there is no money in their accounts to pay for purchases. Secondary students will be given a one meal allowance to eat while depositing funds and elementary students will be given a few meal allowances. Students and staff will be refused ala carte/snack items if there is no money in the account. Call your school cashier to make payment arrangements or discuss options. If you do not, your student will be refused a lunch.
If you are having financial difficulties, call Susan Richardson, RD at 651-635-1619 to discuss options.
2011 - 2012 Lunch Prices:
Elementary Student Breakfast |
$ 1.65 |
Secondary Breakfast |
$ 1.90 |
Elementary / Secondary Reduced Breakfast |
$ .00 |
Adult Breakfast |
$ 2.35 |
Elementary Lunch |
$ 2.40 |
Secondary Lunch |
$ 2.75 |
Elementary / Secondary Reduced Lunch |
$ .40 |
Adult Lunch |
$ 3.90 |
Milk (Students and Adults) |
$ .50 |
The calendar printed below indicates the approximate number of
days your building will serve each month.
Days |
Elementary Breakfast |
Elementary Lunch |
Secondary Breakfast |
Secondary Lunch |
|||||
Full Pay |
Free |
Full Pay |
Reduced |
Full Pay |
Free |
Full Pay |
Reduced |
||
|
|
$1.65 |
$0.00 |
$2.40 |
$0.40 |
$1.90 |
$0.00 |
$2.75 |
$0.40 |
Sept |
19 |
$31.35 |
$0.00 |
$45.60 |
$7.60 |
$36.10 |
$0.00 |
$52.25 |
$7.60 |
Oct |
18 |
$29.70 |
$0.00 |
$43.20 |
$7.20 |
$34.20 |
$0.00 |
$49.50 |
$7.20 |
Nov |
19 |
$31.35 |
$0.00 |
$45.60 |
$7.60 |
$36.10 |
$0.00 |
$52.25 |
$7.60 |
Dec |
15 |
$24.75 |
$0.00 |
$36.00 |
$6.00 |
$28.50 |
$0.00 |
$41.25 |
$6.00 |
Jan |
20 |
$33.00 |
$0.00 |
$48.00 |
$8.00 |
$38.00 |
$0.00 |
$55.00 |
$8.00 |
Feb |
19 |
$31.35 |
$0.00 |
$45.60 |
$7.60 |
$36.10 |
$0.00 |
$52.25 |
$7.60 |
Mar |
16 |
$26.40 |
$0.00 |
$38.40 |
$6.40 |
$30.40 |
$0.00 |
$44.00 |
$6.40 |
Apr |
20 |
$33.00 |
$0.00 |
$48.00 |
$8.00 |
$38.00 |
$0.00 |
$55.00 |
$8.00 |
May |
21 |
$34.65 |
$0.00 |
$50.40 |
$8.40 |
$39.90 |
$0.00 |
$57.75 |
$8.40 |
Jun |
6 |
$9.90 |
$0.00 |
$14.40 |
$2.40 |
$11.40 |
$0.00 |
$16.50 |
$2.40 |
|
173 |
$285.45 |
$0.00 |
$415.20 |
$69.20 |
$328.70 |
$0.00 |
$475.75 |
$69.20 |
|
|
|
|
|
|
|
|
|
|
|
|
Breakfast |
Lunch |
Breakfast |
Lunch |
|
|
|
|
|
Sept-Jan |
$150.15 |
$218.40 |
$172.90 |
$250.25 |
|
|
|
|
|
Feb-June |
$135.30 |
$196.80 |
$155.80 |
$225.50 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
$285.45 |
$415.20 |
$328.70 |
$475.75 |
|
|
|
|
Please Contact Kathy Kurtis at 651-628-6442 for more information on using
a major credit card to purchase meals.
Please Contact Susan Richardson at 651-635-1619 for questions about the
Nutrition Services Program.